UYA MENU SINGAPORE PRICES 2025
UYA Menu Singapore offers a refined culinary experience centered around traditional Japanese unagi (eel) dishes. The highlight is their freshly grilled unagi, prepared with precision using authentic Japanese techniques to preserve its tender texture and smoky, sweet-savory flavor. Served over warm rice or in hearty bowls, the menu also features other delicacies like tempura, sashimi, and seasonal sides, ensuring a diverse gastronomic journey that captures the essence of Japanese dining.
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UYA MENU SINGAPORE 2025
UYA Menu Singapore offers an exquisite selection of authentic Japanese cuisine, featuring premium unagi dishes grilled to perfection, delicate sashimi, flavorful rice bowls, and an array of delightful sides.
SG’S FAVORITE ITEMS OF UYA MENU
MENU ITEMS | PRICE |
---|---|
Sea Urchin and Wagyu Rice Bowl Served with Appetizer, Soup and Pickles | S$ 48.00 |
Nagayaki (Choice of Salt or Sauce) ( Large ) Served with Appetizer, Soup, Rice and Pickles | S$ 46.00 |
Unagi Egg Roll | S$ 12.00 |
Sanzen (Okayama) 300ml Junmai Daiginjyo Omachi 50 | +2 | S$ 49.00 |
Parfait | S$ 12.00 |
UYA SET MENU
MENU ITEMS | PRICE |
---|---|
Sea Urchin and Wagyu Rice Bowl Served with Appetizer, Soup and Pickles | S$ 48.00 |
Sashimi Rice Bowl Served with Appetizer, Soup and Pickles Add Sea Urchin +12 Add Fatty Tuna +12 | S$ 27.00 |
Rare Wagyu Rice Bowl Served with Sous Vide Egg, Appetizer, Soup and Pickles | S$ 30.00 |
Tenpura Rice Bowl Served with Appetizer, Soup and Pickles | S$ 25.00 |
Vegetable Tenpura Rice Bowl Served with Appetizer, Soup and Pickles | S$ 20.00 |
Kid’s Tenpura Set Served with Sushi Roll, Jelly and Juice (Apple or Orange) | S$ 10.00 |
UYA EEL SET MENU
MENU ITEMS | PRICE |
---|---|
Unagi Rice Box ( Large ) Served with Appetizer, Soup and Pickles | S$ 46.00 |
Unagi Rice Bowl ( Medium / Small ) Served with Appetizer, Soup and Pickles | S$ 33.00 / S$ 25.00 |
Nagayaki (Choice of Salt or Sauce) ( Large ) Served with Appetizer, Soup, Rice and Pickles | S$ 46.00 |
Healthy Unagi Rice Bowl Mix of Eel, Vegetables and Sous Vide Egg, Served with Appetizer, Soup and Pickles | S$ 29.00 |
UYA EEL À LA CARTE MENU
MENU ITEMS | PRICE |
---|---|
Grilled Eel with Sauce Large Medium Small | S$ 46.00 S$ 33.00 S$ 23.00 |
Grilled Eel with Salt Large Medium Small | S$ 46.00 S$ 33.00 S$ 23.00 |
Liver Ponzu | S$ 9.00 |
Grilled Liver | S$ 9.00 |
Deep Fried Liver | S$ 9.00 |
Crispy Bone | S$ 6.00 |
Unagi Egg Roll | S$ 12.00 |
UYA MENU SINGAPORE Good Morning
Category | Menu Items | Description | Price (SGD) |
---|---|---|---|
Morning Specials | Classic Japanese Tamago Set | Fluffy tamagoyaki served with miso soup and rice | 10.50 |
Salmon Ochazuke | Grilled salmon over rice with green tea broth | 12.80 | |
Breakfast Unagi Don | Grilled eel on rice with tamago topping | 15.90 | |
Light Bites | Japanese Toast Set | Thick toast with butter and sweet red bean paste | 7.90 |
Onigiri Platter | Trio of rice balls (salmon, seaweed, umeboshi) | 9.50 | |
Edamame & Tamago Salad | Fresh greens with boiled edamame and egg slices | 8.20 | |
Beverages | Hot Matcha Latte | Smooth and creamy matcha beverage | 5.50 |
Yuzu Tea | Refreshing tea with a tangy citrus flavor | 4.80 | |
Iced Hojicha | Roasted green tea served chilled | 5.20 |
UYA SINGAPORE MENU Takeaway
Menu Item | Description | Price (SGD) | Packaging Type | Recommended Pairing |
---|---|---|---|---|
Unagi Don | Grilled eel over Japanese rice | 25.90 | Box | Pickled radish, miso soup |
Unagi Bento | Grilled eel, tamago, rice, and sides | 32.50 | Bento Box | Matcha green tea |
Hitsumabushi | Signature eel rice with condiments | 38.00 | Compartmental Box | Wasabi, soup broth |
Unagi Kabayaki | Glazed grilled eel slices | 28.90 | Vacuum-Sealed Pack | Steamed rice |
Unagi Shirayaki | Salt-grilled eel (no sauce) | 28.90 | Vacuum-Sealed Pack | Soy sauce and wasabi |
Side: Chawanmushi | Steamed egg custard | 5.50 | Cup | Any main dish |
Side: Miso Soup | Classic miso soup with tofu and seaweed | 3.90 | Cup | Unagi Don |
Dessert: Matcha Cake | Matcha-flavored sponge cake | 6.50 | Box | Hot sencha tea |
Drink: Green Tea | Bottled unsweetened green tea | 2.50 | Bottle | Any bento meal |
Drink: Yuzu Soda | Refreshing yuzu-flavored soda | 4.00 | Can | Unagi Bento |
UYA SINGAPORE MENU Delivery
Category | Menu Item | Description | Price (SGD) | Delivery Availability |
---|---|---|---|---|
Signature Dishes | Unagi Hitsumabushi | Charcoal-grilled eel over rice with condiments and broth | 35.00 | Lunch & Dinner |
Unagi Kabayaki | Grilled eel with a sweet soy glaze | 32.00 | Lunch & Dinner | |
Unagi Shirayaki | Grilled eel seasoned with salt | 32.00 | Lunch & Dinner | |
Rice Sets | Unagi Donburi | Grilled eel on steamed rice with sauce | 28.00 | All-day Delivery |
Tamago Donburi | Fluffy egg omelette over rice | 15.00 | All-day Delivery | |
Unagi Bento Set | Complete meal with grilled eel, sides, and miso soup | 40.00 | Lunch & Dinner | |
Sides | Eel Liver Skewers | Charcoal-grilled eel liver skewers | 12.00 | Lunch & Dinner |
Chawanmushi | Savory steamed egg custard | 6.00 | All-day Delivery | |
Japanese Pickles | Assorted seasonal pickled vegetables | 5.00 | All-day Delivery | |
Soups | Miso Soup | Classic Japanese soup with tofu and seaweed | 3.00 | All-day Delivery |
Clear Soup | Light and flavorful broth with mushrooms | 5.00 | All-day Delivery | |
Desserts | Matcha Ice Cream | Premium matcha-flavored ice cream | 6.00 | All-day Delivery |
Warabi Mochi | Sweet glutinous rice cakes dusted with soybean flour | 8.00 | All-day Delivery | |
Drinks | Green Tea | Hot or cold premium Japanese green tea | 3.00 | All-day Delivery |
Yuzu Soda | Refreshing citrus-flavored soda | 5.00 | All-day Delivery |
UYA SINGAPORE MENU School Holiday
Item | Description | Price (SGD) | Remarks |
---|---|---|---|
Mini Eel Bento | A kid-friendly bento with grilled eel, rice, and sides. | 15.90 | Includes a small juice box. |
Eel and Veggie Wrap | Grilled eel wrapped with fresh vegetables and tangy sauce. | 12.90 | Gluten-free option available. |
Udon with Eel Strips | Warm udon noodles topped with crispy eel strips. | 13.50 | Suitable for light meals. |
Eel Sushi Platter | Assorted sushi featuring eel and seasonal toppings. | 18.90 | Ideal for sharing. |
Kids’ Dessert Set | Matcha ice cream and mochi, perfect for children. | 6.90 | Pair with any main dish. |
Family Feast Platter | Grilled eel, assorted sides, rice, and drinks for four. | 78.00 | Great for family dining. |
School Holiday Tea | Tea set with eel onigiri, dessert, and a drink. | 22.50 | Available from 2–5 PM only. |
DIY Eel Handroll Kit | Includes rice, nori, grilled eel, and toppings. | 24.90 | Fun activity for kids. |
Why Singapore People Love UYA Restaurant?
1. Authentic Japanese Cuisine
- UYA specializes in unagi (freshwater eel) dishes, which are meticulously prepared using traditional Japanese cooking methods. The authenticity resonates with diners who value genuine Japanese flavors.
2. Premium Ingredients
- The restaurant is known for sourcing high-quality eels and other ingredients, ensuring that every dish meets high standards. This focus on premium ingredients contributes to the rich, umami taste of their unagi.
3. Signature Hitsumabushi
- UYA’s specialty dish, Hitsumabushi, is a favorite among patrons. The unique presentation and three distinct ways to enjoy the dish — on its own, with condiments, or as a soup with dashi — offer an interactive and customizable dining experience.
4. Attention to Detail
- From grilling techniques to seasoning, UYA maintains a meticulous approach to delivering consistent quality. Their unagi is charcoal-grilled to perfection, creating a caramelized exterior and tender interior.
5. Aesthetic and Comfortable Atmosphere
- The restaurant provides a cozy yet elegant ambiance, mimicking the authentic feel of Japanese eateries. This combination of comfort and aesthetics enhances the overall dining experience.
6. Accessible Luxury
- UYA strikes a balance between luxury and affordability. While it offers a premium dining experience, the pricing remains reasonable compared to similar establishments, making it accessible to a wider audience.
7. Strong Word of Mouth
- Positive reviews and recommendations from food bloggers and loyal patrons play a significant role in UYA’s popularity. Their reputation as a must-visit unagi specialist attracts both locals and tourists.
UYA Singapore Restaurant Community Guidelines
1. Respectful Behavior
- Patrons are expected to treat staff and other diners with courtesy and respect.
- Loud or disruptive behavior that disturbs others is discouraged.
2. Reservations and Dining Policies
- Reservations are recommended to ensure seating availability.
- Timely arrival is appreciated to avoid delays or cancellations.
- A minimum spending or per-person dining policy may apply for group bookings.
3. Food and Beverage Etiquette
- Outside food and beverages are not permitted unless explicitly allowed.
- Requests for customized dishes are accommodated where possible, but subject to the restaurant’s limitations.
- Food wastage is discouraged to promote sustainability.
4. Photography and Social Media
- Photography is allowed for personal use, but use of flash or other equipment that might disrupt others is discouraged.
- Patrons are encouraged to tag UYA Singapore when sharing on social media.
5. Health and Safety
- Patrons with allergies or dietary restrictions should inform the staff in advance.
- Follow any health protocols in place, such as mask-wearing or temperature checks, in compliance with government guidelines.
6. Feedback and Complaints
- Constructive feedback is welcome and can be shared with staff or via official feedback channels.
- Any disputes or issues should be calmly communicated to ensure quick resolution.
7. Children and Pets
- Children are welcome but must be supervised at all times.
- Pets may not be allowed unless it is a pet-friendly policy or service animals.
UYA SINGAPORE Location, Contact,Opening Hours And Instant Data
Contact:93590423
Opening Hours
Saturday | 12–3 pm5:30–10 pm | |
Sunday | 12–3 pm5:30–9:30 pm | |
Monday | 12–3 pm6–9:30 pm | |
Tuesday | 12–3 pm6–9:30 pm | |
Wednesday | 12–3 pm6–9:30 pm | |
Thursday | 12–3 pm6–9:30 pm | |
Friday | 12–3 pm6–10 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Service options
- Delivery
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Small plates
Dining options
- Lunch
- Dinner
- Dessert
Amenities
- Bar on site
- Toilets
Atmosphere
- Casual
- Cosy
Crowd
- Family friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- Kids’ menu
Parking
- Paid parking lot
- Plenty of parking